中国料理 豊華楼

My recommendation is "Steamed Pork with Garlic Sauce".

In October and November, the order menu will include "Salt-fried squid and vegetables" and "Stir-fried pork, egg, and bean sprouts."

We offer 9 dishes, including "Beef Stew in Clay Pot" and "Soy Sauce Ramen with Thick Sauce"!

【Example menu】

Appetizers & Salad... Chef's choice cold salad bar

Soup... Today's soup

Hot dish... Shrimp in chili sauce

Shrimp with mayonnaise sauce

Salt-fried squid and vegetables

Biwa tofu

Stir-fried pork, eggs, and bean sprouts

Beef stewed in an earthenware pot

Fried chicken with lemon sauce

Gomoku Ankake Ramen

Pickled vegetable salt ramen

Mabo tofu

Steamed pork with garlic sauce

dim sum

Baked dumplings

*Spare ribs (weekends and holidays)

Noodles and rice dishes... Fried rice, curry noodles, Shanghai fried noodles

Dessert... Almond tofu with tapioca in coconut milk

Mango pudding, coffee jelly, fruit

Sesame dumplings (Pon de Ball)

*Peach buns (available only on Saturdays, Sundays, and public holidays)

Drinks... Oolong tea, Jasmine tea, Melon soda

Orange, apple, coffee, etc.

*Since we prepare your order after it is placed, it may take some time to serve you during busy periods.

*Please note that the menu may change depending on the availability of ingredients.