Phoenix Course: August, September, October, November

10000 yen(税込)

Enjoy our special course meals for celebrations and special anniversaries.

【menu】

Toyohara Appetizers (Individual Portions)

Braised Shanghai crab with shark fin

Peking duck

Stir-fried abalone with XO sauce

Mikawa beef sirloin and foie gras stir-fried in oyster sauce

Crab meat and lettuce fried rice

Sichuan Dan Dan Noodles

dessert

*Menu contents may be subject to change.

Please acknowledge it.

予約可能曜日: Mondays, Wednesdays to Sundays, holidays, and the day before holidays

2026/07/17 更新