Houou Course February~
10000 yen(Tax included)
- 7items
- 2-6persons
Enjoy a special course meal on special occasions or special anniversaries.
Course menu
【menu】
・Individual appetizer servings
・Shrimp and bird's nest soup
・Stir-fried scallops and asparagus with shiso leaves and green onions
・Steamed golden-eyed snapper
・Fried papaya wrapped in wagyu beef with black garlic sauce, stewed beef tongue
・Chinese rice porridge with seasonal vegetables, served with wasabi
・Two types of desserts
*Please note that the menu may change depending on the supply situation.
- Reservation reception time
- 11:30~19:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 15:00 4 days before your visit
2025/01/17 update